Best price guarantee
Best price guarantee
Join our exclusive day tour for a delightful journey into the heart of Emilian culinary excellence! Experience the making of two iconic treasures – aged Parmigiano Reggiano cheese and the revered Traditional Balsamic Vinegar of Modena. Begin with a guided tour at a cheese factory, witnessing the art of crafting this renowned cheese. Tasting of different ages of Organic Parmigiano Reggiano, Ricotta and Caciotta cheese, Balsamic Vinegar and Marmalade, a glass of local wine and water at the end of visit.
Then, dive into the secrets of 'black gold' during a visit to a historic 'Acetaia,' culminating in a tasting of the exquisite traditional balsamic vinegar, followed by a light lunch, where you could explore the best gastronomic pairing. The light lunch includes fresh ricotta and aged Parmesan cheese, omelette with vegetables, freshly baked bread with olive oil, home-made cake, local wine and water.
Indulge in genuine Emilian gastronomy – it's not just a tour; it's an immersive feast for your senses!
Pickup from your place in Bologna is included.
Guided visit & tasting at a Parmigiano-Reggiano dairy
Guided visit & tasting at a production of Traditional Balsamic Vinegar PDO
Light lunch (food tasting, no main course)
Hotel pickup and drop-off from Bologna
Transportation for the whole day with an air-conditioned vehicle (could be shared)
Comfortable shoes and clothes
Please communicate any food allergy or intolerance at the moment of booking. It won't be possible to satisfy any last-minute dietary requests.
All the visits and tastings will be held by the local hosts, no private guide is included
